National Current Conditions

A drought index combines multiple drought indicators (e.g., precipitation, temperature, soil moisture) to depict drought conditions. For some products, like the U.S. Drought Monitor, authors combine their analysis of drought indicators with input from local observers. Other drought indices, like the Standardized Precipitation Index (SPI), use an objective calculation to describe the severity, location, timing, and/or duration of drought. 

Periods of drought can lead to inadequate water supply, threatening the health, safety, and welfare of communities. Streamflow, groundwater, reservoir, and snowpack data are key to monitoring and forecasting water supply.

Drought can reduce the water availability and water quality necessary for productive farms, ranches, and grazing lands, resulting in significant negative direct and indirect economic impacts to the agricultural sector. Monitoring agricultural drought typically focuses on examining levels of precipitation, evaporative demand, soil moisture, and surface/groundwater quantity and quality.

Drought is defined as the lack of precipitation over an extended period of time, usually for a season or more, that results in a water shortage. Changes in precipitation can substantially disrupt crops and livestock, influence the frequency and intensity of severe weather events, and affect the quality and quantity of water available for municipal and industrial use.

Periods of drought can lead to inadequate water supply, threatening the health, safety, and welfare of communities. Streamflow, groundwater, reservoir, and snowpack data are key to monitoring and forecasting water supply.

Drought can reduce the water availability and water quality necessary for productive farms, ranches, and grazing lands, resulting in significant negative direct and indirect economic impacts to the agricultural sector. Monitoring agricultural drought typically focuses on examining levels of precipitation, evaporative demand, soil moisture, and surface/groundwater quantity and quality.

Drought is defined as the lack of precipitation over an extended period of time, usually for a season or more, that results in a water shortage. Changes in precipitation can substantially disrupt crops and livestock, influence the frequency and intensity of severe weather events, and affect the quality and quantity of water available for municipal and industrial use.

Periods of drought can lead to inadequate water supply, threatening the health, safety, and welfare of communities. Streamflow, groundwater, reservoir, and snowpack data are key to monitoring and forecasting water supply.

Drought can reduce the water availability and water quality necessary for productive farms, ranches, and grazing lands, resulting in significant negative direct and indirect economic impacts to the agricultural sector. Monitoring agricultural drought typically focuses on examining levels of precipitation, evaporative demand, soil moisture, and surface/groundwater quantity and quality.

Air temperature can have wide-ranging effects on natural processes. Warmer air temperatures increase evapotranspiration—which is the combination of evaporation from the soil and bodies of water and transpiration from plants—and lower soil moisture.

Drought can reduce the water availability and water quality necessary for productive farms, ranches, and grazing lands, resulting in significant negative direct and indirect economic impacts to the agricultural sector. Monitoring agricultural drought typically focuses on examining levels of precipitation, evaporative demand, soil moisture, and surface/groundwater quantity and quality.

Air temperature can have wide-ranging effects on natural processes. Warmer air temperatures increase evapotranspiration—which is the combination of evaporation from the soil and bodies of water and transpiration from plants—and lower soil moisture.

Drought can reduce the water availability and water quality necessary for productive farms, ranches, and grazing lands, resulting in significant negative direct and indirect economic impacts to the agricultural sector. Monitoring agricultural drought typically focuses on examining levels of precipitation, evaporative demand, soil moisture, and surface/groundwater quantity and quality.

A drought index combines multiple drought indicators (e.g., precipitation, temperature, soil moisture) to depict drought conditions. For some products, like the U.S. Drought Monitor, authors combine their analysis of drought indicators with input from local observers. Other drought indices, like the Standardized Precipitation Index (SPI), use an objective calculation to describe the severity, location, timing, and/or duration of drought. 

Drought is defined as the lack of precipitation over an extended period of time, usually for a season or more, that results in a water shortage. Changes in precipitation can substantially disrupt crops and livestock, influence the frequency and intensity of severe weather events, and affect the quality and quantity of water available for municipal and industrial use.

Periods of drought can lead to inadequate water supply, threatening the health, safety, and welfare of communities. Streamflow, groundwater, reservoir, and snowpack data are key to monitoring and forecasting water supply.

A drought index combines multiple drought indicators (e.g., precipitation, temperature, soil moisture) to depict drought conditions. For some products, like the U.S. Drought Monitor, authors combine their analysis of drought indicators with input from local observers. Other drought indices, like the Standardized Precipitation Index (SPI), use an objective calculation to describe the severity, location, timing, and/or duration of drought. 

Flash drought is the rapid onset or intensification of drought. Unlike slow-evolving drought, which is caused by a decline in precipitation, flash drought occurs when low precipitation is accompanied by abnormally high temperatures, high winds, and/or changes in radiation. These sometimes-rapid changes can quickly raise evapotranspiration rates and remove available water from the landscape.

Drought can result in reduced growth rates, increased stress on vegetation, and alterations or transformations to the plant community and/or the entire ecosystem. During periods of drought, plants increase their demand for water through increased evapotranspiration and longer growing seasons. 

During drought conditions, fuels for wildfire, such as grasses and trees, can dry out and become more flammable. Drought can also increase the probability of ignition and the rate at which fire spreads. Temperature, soil moisture, humidity, wind speed, and fuel availability (vegetation) are all factors that interact to influence the frequency of large wildfires.